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microbiological technique การใช้

ประโยค

  1. He improved his microbiological technique in Ren?Legroux's laboratory in Institut Pasteur.
  2. Acid-fast organisms are easy to characterize using standard microbiological techniques ( e . g.
  3. As a result of the unsuitability of microbiological techniques, milk pasteurization efficacy is typically monitored by checking for the presence of alkaline phosphatase, which is denatured by pasteurization.
  4. Klein's training in Europe however allowed him to access the microbiological techniques developed by Louis Pasteur and Robert Koch, and he wrote the first major English work in bacteriology in 1884.
  5. Food Science & Technology is the organized knowledge of applied courses covering subjects such as composition of food, the importance of food nutrients to human health, food analytical chemistry, sensory & microbiological techniques, principles of food preservation, food preparation & processing, food engineering, packaging & storage, food microbiology ( food spoilage and their prevention techniques ), quality control tests, safety & legislation management programme for food industries.

คำอื่น ๆ

  1. "microbial genetics" การใช้
  2. "microbial rhodopsins" การใช้
  3. "microbian" การใช้
  4. "microbic" การใช้
  5. "microbicidal" การใช้
  6. "microbicide" การใช้
  7. "microbicides" การใช้
  8. "microbiological" การใช้
  9. "microbiological analysis" การใช้
  10. "microbiological contamination" การใช้
  11. "microbiological techniques" การใช้
  12. "microbiologically" การใช้
  13. "microbiologist" การใช้
  14. "microbiologists" การใช้
  15. "microbiology" การใช้
  16. "microbiota" การใช้
  17. "microbiotic" การใช้
  18. "microbodies" การใช้
  19. "microbody" การใช้
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